You've got to try this.
Enter the Labyrinth, a multi-dimensional black ale. Discover the complex intermingling of black licorice and toasted oak. Seek the subtle hints of bittersweet chocolate. Explore pairing Labyrinth with flavorful cheeses and rich desserts.
LAB NOTES
ABV 13.2%
IBU 56
SRM 184
THE ARTIST - TRENT CALL
LABYRINTH LOVE
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Beer Advocate Review, July 2010
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2010, Gold Medal, North American Brewers Association, Imperial Stout
Check Out All of uinta’s Awards
Brew outside
the lines!
- “Labyrinth Rulz!!” - JasonAlstrom - twitter
- “Labyrinth Black ale was the best beer at the acbf” -James simard-facebook
- “Labyrinth Black Ale is my favorite” -khourystinewine - twitter
- “The Labyrinth was delicious. We savored the three way split of the beer and perhaps we should have split 3 bottles between us because we all loved it” -Sunday Beer Club -blog
- “Black Ale from Uinta is the best!” - Tim Presean -facebook
- “I think I'll open Uinta Labyrinth Black Ale tonight to celebrate kid's first days as 1st grader” -barleyblog –twitter
- “Wow this tastes awesome! Will look for this again” - Brewbound.com
- “Crooked Line's Labyrinth was THE BEST BEER at yesterday's Beer Festival. I came back 3 times for more of that delicious black ale. Thumbs up!” - Alexis Levy Kruel- facebook
- “Oh Labyrinth, thou art sweet nectar for my thirsty throat.” –Chuck Freeman, facebook
- “Just tried the Labyrinth and it is fantastic!” –Teddy Tazer, facebook
Beer Status
Going on it's six month in oak! Waiting for the perfect time to be bottled...
Fun
Labyrinth pairs well with
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Birthdays!
Chocolate Birthday Cake, and Backyard Fire on a beautiful Utah Summer evening; it doesn't get much better than this.
- Greg Wolbach -
Book Club!
...and chocolate desserts ;) -
Flourless Chocolate Cake
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Labyrinth Gelato @ Lugano Restaurant
Labyrinth black ale gelato over a ginger snap cookie, blow-torched fig and a dolce latte gorgonzola with Labyrinth syrup- 10th Annual Uinta Beer Dinner at Lugano Restaurant (2010)
